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成艳芬
Professor
Supervisor of Doctorate Candidates
School/Department: College of Animal Science & Technology
Education Level:With Certificate of Graduation for Doctorate Study
Degree:Doctoral Degree in Agriculture
Professional Title:
Professor
Alma Mater:
南京农业大学
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体外发酵法评定不同茬次和生长年限苜蓿的营养价值
Release time:2024-01-02
Hits:
Affiliation of Author(s):
动物科技学院(含无锡渔业学院)
Journal:
动物营养学报
Co-author:
何香玉,马艳艳,成艳芬,朱伟云
Correspondence Author:
CYF
Document Code:
uytmk3top0kmaqq64979wqcj0tfc4sa3
Volume:
27
Issue:
3
Page Number:
978-988
Translation or Not:
no
Date of Publication:
2015-01-01
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Effects of low dietary protein on the metabolites and microbial communities in the caecum of growing pigs
Next One:
Discovery of A Novel Methanogen in the Anaerobic Fungal Culture and Its Distribution in the Rumen as Revealed by Real-Time PCR