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个人信息
- 所在单位：草业学院
- 学历：博士研究生毕业
- 学位：博士学位
- Li Junfeng,Wang Siran,Zhao Jie,Dong Zhihao,Liu Qinhua,Dong Dong,Shao Tao.Two novel screened microbial consortia and their application in combination with Lactobacillus plantarum for improving fermentation quality of high-moisture alfalfa,JOURNAL OF APPLIED MICROBIOLOGY,2022,132(4):2572-2582(参与作者)
- Sun R.,Yuan X.,Li J.,Tao X.,Dong Z.,Shao T..Contributions of epiphytic microbiota on the fermentation characteristics and microbial composition of ensiled six whole crop corn varieties,JOURNAL OF APPLIED MICROBIOLOGY,2021,131(4):1683-1694(参与作者)
- ALI NIAZ,王思然,赵杰,董志浩,李君风,NAZAR MUDASIR,邵涛.Using a high-throughput sequencing technology to evaluate the various forage source epiphytic microbiota and their effect on fermentation quality and microbial diversity of Napier grass,ARCHIVES OF MICROBIOLOGY,2021,203(8):4879-4890(参与作者)
- Nazar M.,Wang S.,Zhao J.,Dong Z.,Li J.,Kaka N. Ali,Shao T..Effects of various epiphytic microbiota inoculation on the fermentation quality and microbial community dynamics during the ensiling of sterile Napier grass,JOURNAL OF APPLIED MICROBIOLOGY,2021,:-(参与作者)
- 赵杰,王思然,董志浩,陈雷,邵涛.Partial substitution of whole-crop corn with bamboo shoot shell improves aerobic stability of total mixed ration silage without affecting in vitro digestibility,JOURNAL OF ANIMAL PHYSIOLOGY AND ANIMAL NUTRITION,2021,105(3):431-441(参与作者)
- Wang Siran,Li Junfeng,Zhao Jie,Dong Zhihao,Dong Dong,Shao Tao.Silage fermentation characteristics and microbial diversity of alfalfa (Medicago sativa L.) in response to exogenous microbiota from temperate grasses,WORLD JOURNAL OF MICROBIOLOGY & BIOTECHNOLOGY,2021,37(12):-(参与作者)
- 董志浩,王思然,赵杰,李君风,刘秦华,包玉红,邵涛.Evaluating fermentation quality, in vitro digestibility and aerobic stability of a total mixed ration ensiled with different additives on Tibet plateau,ANIMAL BIOSCIENCE,2021,34(2):223-232(第一作者)
- Zhao Jie,Wang Siran,Dong Zhihao,Chen Lei,Li Junfeng,Shao Tao.Effect of substituting Pennisetum sinese with bamboo shoot shell (BSS) on aerobic stability and digestibility of ensiled total mixed ration,ITALIAN JOURNAL OF ANIMAL SCIENCE,2021,20(1):1706-1715(参与作者)
- 赵杰,王思然,董志浩,李君风,贾玉山,邵涛.Effect of storage time and the level of formic acid on fermentation characteristics, epiphytic microflora, carbohydrate components and in vitro digestibility of rice straw silage,ANIMAL BIOSCIENCE,2021,34(6):1038-1048(参与作者)
- Dong Zhihao,Wang Siran,Zhao Jie,Li Junfeng,Liu Qinhua,Bao Yuhong,Shao Tao.Evaluating fermentation quality, in vitro digestibility and aerobic stability of a total mixed ration ensiled with different additives on Tibet plateau,ANIMAL BIOSCIENCE,2021,34(2):223-232(第一作者)
