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董志浩
Associate Professor
Supervisor of Master's Candidates
School/Department: College of Agro-grassland Science
Education Level:With Certificate of Graduation for Doctorate Study
Degree:Doctoral degree
Professional Title:
Associate Professor
Alma Mater:
南京农业大学
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Wang Siran,Shao Tao,Li Junfeng,Zhao Jie,Dong Zhihao.Dynamics of fermentation profile, bacterial communities and their functional characteristics in red clover,JOURNAL OF AGRICULTURAL SCIENCE,2022,160(6):535-544(Correspondence Author)
Wang Siran,Li Junfeng,Zhao Jie,Dong Zhihao,Shao Tao.Changes in silage quality, bacterial community dynamics, and metabolic profiles in whole-crop maize silage,AGRONOMY JOURNAL,2022,114(2):976-990(Participating authors)
Li Junfeng,Wang Siran,Zhao Jie,Dong Zhihao,Shao Tao.Gut Microbiota of Ostrinia nubilalis Larvae Degrade Maize Cellulose,FRONTIERS IN MICROBIOLOGY,2022,13(Participating authors)
Dong Zhihao,Li Junfeng,Wang Siran,Zhao Jie,Dong Dong,Shao Tao.Characterization of bacterial community and fermentation parameters during ensiling of Napier grasses harvested at various times within a day,ANIMAL FEED SCIENCE AND TECHNOLOGY,2022,291(First Author)
Wang Siran,Li Junfeng,Zhao Jie,Dong Zhihao,Shao Tao.Exploring the ensiling characteristics and bacterial community of red clover inoculated with the epiphytic bacteria from temperate gramineous grasses,JOURNAL OF APPLIED MICROBIOLOGY,2022,:-(Participating authors)
Li Junfeng,Wu Yongjie,Zhao Jie,Wang Siran,Dong Zihao,Shao Tao.Bioaugmented degradation of rice straw combining two novel microbial consortia and lactic acid bacteria for enhancing the methane production,Bioresource Technology,2022,344(Participating authors)
Dong Zhihao,Tao Xuxiong,Bao Yuhong,Zhao Jie,Wang Siran,Li Junfeng,Liu Qinhua,Shao Tao.Effect of applying different additives on the fermentation characteristics and aerobic stability of total mixed ration silage prepared with local feed resources in Tibet,GRASSLAND SCIENCE,2022,:-(First Author)
Wang Siran,Li Junfeng,Zhao Jie,Dong Zhihao,Shao Tao.An investigation on fermentative profile, microbial numbers, bacterial community diversity and their predicted metabolic characteristics of Sudangrass (Sorghum sudanense Stapf.) silages,ANIMAL BIOSCIENCE,2022,35(8):1162-1173(Participating authors)
Wang, Siran; Wang, Yuxin; Liu, Haopeng; Li, Xinbao; Zhao, Jie; Dong, Zhihao; Li, Junfeng; Kaka, Niaz Ali; Nazar, Mudasir; Shao, Tao.Using PICRUSt2 to explore the functional potential of bacterial community in alfalfa silage harvested at different growth stages,CHEMICAL AND BIOLOGICAL TECHNOLOGIES IN AGRICULTURE,2022,(Participating authors)
Zhao Jie,Yin Xue-Jing,Li Jun-Feng,Wang Si-Ran,Dong Zhi-Hao,Shao Tao.Clean recovery and recycling of seasonal surplus forage grass by microbial driven anaerobic fermentation: a case study of napiergrass,CHEMICAL AND BIOLOGICAL TECHNOLOGIES IN AGRICULTURE,2022,9(1)(Participating authors)
total137 3/14
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